Irish chef Alan Fisher, owner of a restaurant in Japan, shattered two Guinness World Records.
First, he clinched the title for the longest individual cooking marathon, clocking an astonishing 119 hours and 57 minutes, surpassing the previous record held by Hilda Baci by over 24 hours. Following this, The Irish Chef seized the record for the longest individual baking marathon, with an impressive time of 47 hours and 21 minutes.
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According to GWR, Alan took on both challenges consecutively, spending over 160 hours in the kitchen, with just a day’s rest in between. His culinary journey began in 2008 when he embarked on an overseas graduate program, ultimately leading him to Tokyo, where he established his restaurant, Kyojin Stewhouse.
Focusing on traditional Irish mainstays like stews, soups, homemade breads, and potatoes, Alan’s establishment not only transports patrons to Ireland but also offers a sense of being in his own home.